By the early 20th Century, scientists had discovered a correlation between the incidence of certain diseases and conditions and the diets of those affected.
This led to a wide-scale investigation into the effects of diet on health, and in particular, the effects of specific nutrients; how they are stored, how they are used, and what role they play in your overall health. The results were astonishing, for the first time scientists were able to isolate vitamins and minerals (which they then had to name) and attribute dietetic roles to each. This particular area of study branched out into what we now know as Clinical Nutrition; and it is an ongoing field of very active investigation.
Clinical Nutritionist, Jan Van der Lee
Clinical Nutritionist Jan Van der Lee is based at Waipu Natural Health. Highly experienced and passionate about her field of study, Jan takes the time to discuss your needs carefully, listening to your concerns. Jan will assess your current state of health, and investigate the correct course of treatment to bring your body back to a state of harmony and health. Jan’s recommendations may include a course of nutritive supplements, alongside a personalised healthful diet. Jan may also require that you complete certain laboratory tests to explore every avenue of your treatment.
Contact Jan at Waipu Natural Health to discuss your needs or book your consultation.